
At Kifli Bakery, we believe good bread takes time and care. Inspired by our love for simple ingredients and the comforting flavors of home, we craft fresh European breads and savory cakes just like they’ve been made for generations. With roots in Europe and hands in the dough, our pastry chef brings a slice of the old world to your local market.
Crafting every loaf of bread, pastry, and Cake with LOVE & DEDICATION.
Our European cakes are crafted from time-honored Austrian and Hungarian recipes, blending rich flavors, delicate layers, and just the right touch of sweetness. Each slice brings a taste of tradition, made with simple, quality ingredients—just like back home.


Our breads are baked fresh daily using just three simple ingredients: flour, water, and salt. With a 100-year-old sourdough starter at the heart of every loaf, we craft traditional baguettes, croissants, and sourdough with the rich flavor and crusty perfection only time can create.


ALWAYS
FRESH

Come find us at our next market and treat yourself to handmade pastries you won’t forget!